Corena’s Kitchen
Every Wednesday at Bob's Market and Greenhouses, we share inspiring recipes that celebrate the fresh vegetables harvested from your garden. These recipes not only highlight seasonal produce but also provide creative ways to incorporate your homegrown veggies into delicious meals. Whether you’re looking for hearty salads, savory soups, or flavorful stir-fries, our weekly posts offer a variety of ideas to help you make the most of your garden bounty. Join us for culinary inspiration that transforms your garden's offerings into delightful dishes for you and your family.
Greek Green Beans
A nice mix of green beans, onion, and tomatoes simmered until soft and delicious!
Grilled Stuffed Poblanos
Fire up dinnertime with these grilled vegetarian stuffed poblano peppers that benefit from charred, smoky flavors.
Easy Garlic-Lemon Scallops
In this simple scallop recipe, large sea scallops are sautéed in butter and garlic and served with a lemon-butter sauce. They will melt in your mouth!
Greens and Beans Tartine
Bacon beans, garlic, and greens are combined in this delicious open-faced sandwich called a tartine.
Spanakopita
This is an authentic Greek spanakopita pie recipe featuring layers of crispy, flaky phyllo dough and a rich spinach and feta cheese filling. Serve warm for an impressive but easy to make vegetarian main dish.
One-Pan Tomato and Spinach Chicken
One-pan meals are awesome! Savory Chicken Broth, red wine, and tomatoes create a flavorful sauce for the chicken and pasta ensuring a restaurant-quality dish you will definitely enjoy!