
Corena’s Kitchen
Every Wednesday at Bob's Market and Greenhouses, we share inspiring recipes that celebrate the fresh vegetables harvested from your garden. These recipes not only highlight seasonal produce but also provide creative ways to incorporate your homegrown veggies into delicious meals. Whether you’re looking for hearty salads, savory soups, or flavorful stir-fries, our weekly posts offer a variety of ideas to help you make the most of your garden bounty. Join us for culinary inspiration that transforms your garden's offerings into delightful dishes for you and your family.

Almond Ricotta Cake
Perfect for Easter, this Italian almond ricotta cake is made with almond flour and ricotta and is naturally gluten free.

Fudge Truffle Cheesecake
Truffle-like chocolate cheesecake in a chocolate cookie crust. It is the perfect dessert to accompany your Valentine’s Day celebration.

Crispy Baked Gau
February 1st is the Chinese New Year. Celebrate the Year of the Tiger with this traditional new year dessert. This is a baked version of the Chinese Gau, a dessert that is usually steamed.

White Christmas Pie
This is a delicious, yet not-too-filling pie. It does remind you of a blanket of snow on Christmas morning.

Pumpkin Spice
This will make enough for one recipe of pumpkin pie. But you could increase amounts to keep a mix on hand.

Witch Hat Cookies
Using Fudge Stripe Cookies and Chocolate Kisses, this recipes yields cute little treats that are a trick to make.