Corena’s Kitchen
Every Wednesday at Bob's Market and Greenhouses, we share inspiring recipes that celebrate the fresh vegetables harvested from your garden. These recipes not only highlight seasonal produce but also provide creative ways to incorporate your homegrown veggies into delicious meals. Whether you’re looking for hearty salads, savory soups, or flavorful stir-fries, our weekly posts offer a variety of ideas to help you make the most of your garden bounty. Join us for culinary inspiration that transforms your garden's offerings into delightful dishes for you and your family.
Slow Cooker Chicken Creole
The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty Creole chicken recipe. Just put all ingredients into the slow cooker and let it simmer all day. It's perfect over egg noodles. Add extra water and veggies to the leftovers to make a tasty afternoon soup.
Slow Cooker Spanish Beef Stew
Warm up inside out with a savory stew of beef and potatoes simmered in sofrito, tomato sauce, and spices for a positively flavorful, comforting meal.
Slow Cooker Black Eyed Pea, Wild Rice, and Kale Stew
This Black Eyed Pea stew provides all the good luck that you’ll need for the new year. Well, don’t quote me on that. You may need some other luck besides this stew. So cross your toes and buy a rabbit foot. Southern tradition is to eat black eyed peas for luck and greens for wealth.
Fajita-Style Chicken Chili
On chilly autumn days there is nothing better than a warm bowl of chili. This recipe uses simple ingredients and is a breeze to prepare. Curl up on the couch with a blanket and a warm bowl of this chili to make dreary fall days nice and cozy.