Corena’s Kitchen
Every Wednesday at Bob's Market and Greenhouses, we share inspiring recipes that celebrate the fresh vegetables harvested from your garden. These recipes not only highlight seasonal produce but also provide creative ways to incorporate your homegrown veggies into delicious meals. Whether you’re looking for hearty salads, savory soups, or flavorful stir-fries, our weekly posts offer a variety of ideas to help you make the most of your garden bounty. Join us for culinary inspiration that transforms your garden's offerings into delightful dishes for you and your family.
Instant Pot Loaded Potato Soup
This potato soup cooks in an Instant Pot and is customizable with assorted toppings. I prefer to get my saltiness from the bacon, so I don't add extra salt. I also like a thicker chowder-like consistency; if you like yours thinner, add more liquid.
Quick Onion Soup
Over the weekend I was watching a video on the Townsend’s YouTube Channel. They focus on 18th century life and cooking. What caught my eye was a recipe for onion soup.
Sheet Pan Chicken and Veg with Mustard Vinaigrette
Want to serve your family a well rounded, nutritious meal but running short on time? This easy sheet pan dinner is the answer.
The Ultimate Cauliflower Cheese
This recipe is for a cauliflower cheese, a classic British side dish that is simple, filling, and healthy.
Cottage Pie
This recipe is a quick, simple alternative to traditional shepherd’s pie that is sure to be the perfect dish for cold winter days.