Corena’s Kitchen
Every Wednesday at Bob's Market and Greenhouses, we share inspiring recipes that celebrate the fresh vegetables harvested from your garden. These recipes not only highlight seasonal produce but also provide creative ways to incorporate your homegrown veggies into delicious meals. Whether you’re looking for hearty salads, savory soups, or flavorful stir-fries, our weekly posts offer a variety of ideas to help you make the most of your garden bounty. Join us for culinary inspiration that transforms your garden's offerings into delightful dishes for you and your family.
Hungarian Stuffed Cabbage
There’s nothing better than warm stuffed cabbage on a cool fall day.
Slow Cooker Pepper Steak
Very tender and flavorful, this recipe is one of our family's favorites. It's great to make ahead of time in the slow cooker and then serve over rice or noodles.
Air Fryer Shrimp Tacos with Creamy Cilantro Sauce
Simple shrimp tacos made in the air fryer. Add pickled jalapenos and hot sauce if desired.
Creamy Garlic Pasta
As far as creamy pasta recipes, this is the best I have ever had. Add shrimp or scallops to make an amazing seafood Alfredo.
Tuna Curry in a Hurry
A fast and easy tuna dish with a creamy curry sauce. Serve over rice.
Campfire Foil Packs
From roasting marshmallows to cooking hearty stews in a Dutch oven, it’s the season for campfire cooking. Try this simple recipe that can be prepared in a zipper bag ahead of time and packed in to your campsite.