Corena’s Kitchen

Every Wednesday at Bob's Market and Greenhouses, we share inspiring recipes that celebrate the fresh vegetables harvested from your garden. These recipes not only highlight seasonal produce but also provide creative ways to incorporate your homegrown veggies into delicious meals. Whether you’re looking for hearty salads, savory soups, or flavorful stir-fries, our weekly posts offer a variety of ideas to help you make the most of your garden bounty. Join us for culinary inspiration that transforms your garden's offerings into delightful dishes for you and your family.

John Morgan 7/20/22 John Morgan 7/20/22

Grilled Yellow Squash

This is a tasty way to use up all the yellow squash you have pouring out of your garden every summer. I also do this same thing with zucchini.

John Morgan 7/28/21 John Morgan 7/28/21

Zucceazy

The great zucchini harvest is upon us! Here is another recipe to add to your repertoire of zucchini cookery.

John Morgan 6/9/21 John Morgan 6/9/21

Campfire Meal: Hobo's Delight

This recipe combines hamburgers with onions, baby carrots, and potatoes in individually cooked foil packets. It’s easy cleanup makes it the perfect meal for camping.

John Morgan 5/26/21 John Morgan 5/26/21

Grilled Tarragon Mustard Chicken

If you're looking to grill some chicken but are tired of the traditional grilling sauces, try this. It's flavorful and doesn't require time to marinate.

John Morgan 1/6/21 John Morgan 1/6/21

Greek Chicken Skewers

Greek-inspired chicken skewers with lots of flavor! Marinade is also wonderful on grilled vegetables.

John Morgan 8/12/20 John Morgan 8/12/20

Fair Sausage and Peppers

It wouldn’t be a county fair with questionable sausage and peppers that have probably been cooking for far too long.